These protein balls are made with only 3 ingredients. They are absolutely flavourful and very easy to make.
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Vegan protein-supplemented bars
We made our own protein bars. They are supplemented with pea protein, soy protein, sesam butter and granola.
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Red cranberry and cinnamon oat cookies
Thin and crunchy oat cookies with ground dry red cranberries and ground cinnamon. They are absolutely tasty and can be stored at room temperature for more than one week.
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Chocolate oat cookies
Thin, crunchy and tasty cookies. Made with oat flakes, integral wheat flour and chocolate chips.
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Vegan chocolate okara cookies
Save money and brew your own oat milk, then make cookies! They are fat and refined sugar-free.
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Vegan citrus okara cookies
After preparing your own oat milk, what do you do with the residual oat (okara)? We use to make cookies.
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Double chocolate oat cookies
Double chocolate oat cookies. Made with oat and integral flour. They are sugar-free and low fat! Get your cookies ready in 40 minutes and with very few ingredients!
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Vegan protein cookies
Vegan lemony protein cookies. They are supplemented with pea protein but can be replaced or skipped. They have an intense chocolate and lemon flavour.
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